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Food energy / Peter Mellett, Jane Rossiter.

By: Contributor(s): Material type: TextSeries: Science through cookeryPublication details: New York : F. Watts, c1992.Description: 32 p. : col. ill. ; 27 cmISBN:
  • 0749608447
Subject(s): DDC classification:
  • 613.2 MEL/1992 20
Summary: Examines a variety of common foods, the nutrients they contain, and what happens to them in the body during digestion.
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Includes index.

Examines a variety of common foods, the nutrients they contain, and what happens to them in the body during digestion.

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